PURE 2023
Solaris Pure 2023 captures the crisp identity of Solaris with clarity. Fermented with indigenous yeasts, unfiltered, and vinified in stainless steel, the wine offers lifted citrus notes, fresh pear, and pronounced elderflower aromatics. Its natural acidity brings vibrancy and freshness, with a nice bitter twist on the finish. A precise and expressive vintage that shines with seafood and fish. Notes from the Vintage: The summer was cold and rainy, with a major storm in August slowing vine development. A warm, sunny September salvaged the vintage, which delivered surprising quality. A balanced growing season led to optimal maturity, enhancing the wine’s aromatic profile and freshness. Best enjoyed within 3–5 years.
TOTAL SULFUR
vinification
Single variety wine aged on fine lees for 10 months in stainless steel tanks before bottling. Unfiltered wine. Vinified with indigenous yeast.
Terroir
Soil: Our vineyard sits on a unique mosaic of sandy and clay soils layered over ancient gneiss bedrock. Microclimate: Located 800 meters from the Kattegat Sea, the cool maritime influence brings freshness and vibrancy to Solaris. Proximity to the sea provides excellent airflow and moderate temperatures, ideal for slow maturation and balanced acidity.
alcohol level
12%
Limited Batch
1600
grape variety
100% SOLARIS - Wine certified Organic
